How You Can Make The Perfect Philly Cheesesteak

You are totally missing in life if you have not yet tried eating a Philly cheesesteak. It was originally created from Philadelphia, Pennsylvania, the United States thus having the name Philly cheesesteak. It is a savory snack made with a thinly sliced beef, a roll of cheese and onions. Check out more information about it from this company.

Now, in this article, you will find out how to make this delicious snack.

First is the beef. The popular choice for the beef is a ribeye. While there are some that use whole muscle beef cuts due to their distinct individual characteristics. They are very affordable and are of high quality. Know more about it from this company.

Next up on our list is the bread. Ideally, the bread should be light, crisp but not overly crunchy on the outside and soft, tender but not overly chewy on the inside. Original cheesesteaks have steak rolls such as a sub, hoagie, or a torpedo roll. While the alternatives are kaiser roll, panini, wraps, English muffin, or matzoh. Even an amoroso roll is a good choice in making your philly cheesesteak. It is important that the bread is long, uniform and slender, and that the ends are rounded not pointy. Find good breads for your Philly cheesesteak from this company.

Then we talk about the cheese of the cheesesteak. A sliced White American or a provolone is the popular choice for the cheese. This is because they blend well with the flavor of the steak since they are not too sharp or salty. Make sure that the American cheese has a creamy taste. But if you opt for a slice of provolone, make sure that it has a mild or medium profile with a light smoky flavor. In addition, there are people who opt with Cheese Wiz, mozzarella or Swiss cheese. There are lots of good cheese in this company.

Not everyone is fond of having onions with their cheesesteak. If you want to add onion to your cheesesteak, you should make sure that it can give a sweet or tangy flavor. You are given the option to choose from a Spanish onion, yellow onion or a white onion that is either grilled, fried, or caramelized.

Aside from the beef, bread, cheese, and onion, you can also choose to add hot sauce, marina sauce, sweet peppers, bell peppers, hot cherry peppers, long hot peppers, ketchup, mushrooms, mayonnaise, or lettuce and tomato to your cheesesteak. Depending on how you would want it to taste.

You can find many recipes available online to create your Philly cheesesteak. You may be overwhelmed on which to choose so here is a quick guide for you. You can even follow recipes from this company.

You can start by slicing the meat and preparing the vegetables. Chop the bell peppers and onions.

In cutting the bread, make sure it is facing two sides up. Put them aside and place the cheese on them.

Preheat the skillet and add some oil. Sautee the onions and bell peppers then add some salt and pepper.

Add the meat in the skillet and season it with salt and pepper. Cook it for a few minutes and shred it with a spatula to tenderize it.

Then add everything on the bread including the cooked meat.

You are now done with your Philly cheesesteak, have a happy meal!